it doesn't seem like what I was doing
was waitressing
I would get an order
& it came out a slot
& I went & dumped it in this vat of something
SO
I guess I was more like cooking it
& I don't know if I was taking it
TO
people or what
THEN
I don't remember anything about the second place except maybe I was at the wrong place
& the last place was a swanky place
I was talking to someone official
manager, owner, not sure
& they were talking about their
PROBLEMS
& I was like
OH
I'm happy to help with that
I don't think I'm much of a waitress
BUT
I UNDERSTAND
working a line
getting things done
what makes you think you aren't a good waitress
she asked
I don't think I passed the on the job experience
at (I can't remember the restaurant name)
I was sure I didn't get all the recipes right
since no one told me any recipes
& I hadn't realized that was part of the job
BUT
I didn't mention that
because that's just an excuse
NOT relevant
we talked about the market niche
the restaurant filled
& she commended me on the choice
& it really seemed like
she wanted me on the team
BUT
I really don't know what that MEANS
