butterfly pasta, grilled cheese, & the show

have you ever done juicing
it's messy
and kinda expensive
both of which are what you might call anti-incentives
this juice is not bad:
celery, collard greens, red chard, red bell pepper
and that's what i'm drinking

the carrots i ate today were like candy
they're semi-local organic "backyard grown" sold at whole foods
and that and celery were all i had to eat today

i saw some pasta i wanted to buy
like farfalla
but
butterfly
beautiful
and
it reminded me of stuff

what i want
superbad
is a grilled cheese sandwich-- cheddar cheese
and i want it bad
pan fried with butter, now
i'm not talking toasted cheese
i've been more or less off cheese
ocationally i'll have pizza
or greek salad with feta
but i tasted a carmenere the other day
and the wine guy said:
now imagine grilled cheese
(and i could taste the excellence of grilled cheese with that wine)
but then i've wanted it ever since
and now
if i had a delicious grilled cheese
the way my grandmother used to make them for me
with a bottle of that carmenere
it would be like sex
seriously

but i tasted a wine today
i decided that was ok
less than an ounce
and technically, kinda juice (although not green juice)
and it was good enough
i wanna recommend it to you:

the show malbec
if you've not had malbec
try it...you'll like it
maybe i liked it extra because i'd been all bitter drink-y
but it's all ripe dark fruit with this tart little cherry
and it seemed more lively than some other malbecs
and it's got a bronco bustin cowboy on the label
it's from argentina

just drink it already


the need for peanut butter, a little less intense
between the wheatgrass and chlorella
it's three grams of protein
every couple hours
plus whatever the green juice has

i love you very much
take good care of yourself